Please select the number of adult and children (under 13 years) tickets you require.
The indicative menu is
Mains: Roast Beef Sirloin Slow Baked Greek Lamb Condiments and gravy Roast vegetable medley hot Scalloped Potato Steamed Greens seasonal Bread rolls with butter potions Desserts: Baked Lemon & raspaberry cheesecake Chocolate Mousse with strawberries & cream Sticky Date Pudding with butterscotch sauce