Please select the number of adult and children (under 13 years) tickets you require.

The indicative menu is 

Mains:
Roast Beef Sirloin
Slow Baked Greek Lamb
Condiments and gravy
Roast vegetable medley hot
Scalloped Potato
Steamed Greens seasonal
Bread rolls with butter potions
Desserts:
Baked Lemon & raspaberry cheesecake
Chocolate Mousse with strawberries & cream
Sticky Date Pudding with butterscotch sauce